Hand cut English-style steak fries topped with melted sharp cheddar. Prepared the traditional fish and chip shop way using beef tallow.
Hand-cut English-style steak fries topped with ale gravy, slow-cooked beef, and cheddar. Prepared the traditional fish and chip shop way using beef tallow.
Hand-cut English-style steak fries served with beef gravy. Prepared the traditional fish and chip shop way using beef tallow.
Hand-cut English-style steak fries topped with beef gravy and cheddar. Prepared the traditional fish and chip shop way using beef tallow.
Hand-cut English-style steak fries served with curried gravy. Prepared the traditional fish and chip shop way using beef tallow.
A refined version of the old English classic with a hint of curry (Add Ham for $4).
Fresh beer battered cod with hand-cut English-style steak fries. Prepared the traditional fish and chip shop way using beef tallow. Served with lemon wedges, tartar sauce, ketchup, and malt vinegar on the side.
Mix and match two sausages and one mash. Comes with beef gravy, mustard, and ketchup on the side.
– Archer’s British Banger – A Norfolk UK original recipe handcrafted here in the Bay Area
– Beer Banger – Smoked sausage with a little bit of heat
– Bratwurst – Traditional German link
– Classic mash
– Garlic Mash
– Cheddar Mash
Pub-style pucker pies with your choice of mash. Includes beef gravy.
– Steak & Ale – slow-cooked skirt steak in a rich ale, bacon and mushroom gravy
– Chicken, Ham & Leek – in a creamy cheddar sauce
– Homity Pie – potato and sharp cheddar in a creamy parsley sauce
Ground beef, onion, and carrots cooked in a savory gravy topped with mashed potatoes. Comes with a side of beef gravy.
Farro rice sautéed with peas and asparagus topped with parmesan (Option to add pan-fried cod $6).
Airy meringue cookies, raspberries, whipped cream, and raspberry coulis.
A layered dessert of brownie pieces, milk chocolate cream, white chocolate mousse, and dark chocolate sauce.
Choux pastry filled with whipped cream and topped with a rich chocolate sauce.
Tangy tart lemon-flavored sweet cream.
Hand-cut English-style steak fries. Prepared the traditional fish and chip shop way using beef tallow. Vegetable oil frying available upon request.
Minted English peas with shallot.
Your choice of classic, garlic or cheddar.
Beef gravy.
Oven-baked batter, three pieces per order (cooked in beef tallow).
Curried gravy.
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